Menus
Our kitchen is rooted in an appreciation for exceptional homegrown ingredients, thoughtful-yet-simple preparations, and a passion for breathing new life into Old World recipes. Desserts borrow from treasured family recipes extending back four generations. In addition to the menus listed here, we offer a selection of daily specials.
- All Day
- Brunch
- Luncheon Specials
- At Home (Delivery + Take Away)
- Market & Meal Kits
- Wine List (Bottle)
BAR BITES & RELISHES
-
Green Olives & Marcona Almonds
$12
-
Smoked Whitefish Salad & Rye Crisps
$16
-
Camembert, Baguette & Cherry Gastrique
$14
-
Crudités with Spring Onion & Sesame Soubise
$15
-
Peppered Wings, Celery & Stilton Mayo
$17
-
Sliced Round Roast with Horseradish
$16
-
Long Island Clams, half dozen, raw or roasted
$17
$19
-
East Coast Oysters, Half Dozen, Half Shell or Rockefeller
$24
$29
-
Deviled Crab Toast Roffé
$21
SALADS & VEGETABLES
-
Arugula San Marco
add Roasted Chicken +8
$17
$25
-
Chicories, Favas & Clothbound Cheddar
$23
-
Asparagus, Frisée & Remoulade
$21
-
Red Aubergine Pureé with Burnt Toast
$19
MACARONI
-
Hand-cut Angel Hair Francese
$19
-
Spaghetti Anchoiade
$23
-
Vermicelli a la Seville with Spanish Sardines
$24
-
Bucatini Baczynsky
$26
-
Spinach-ricotta Ravioli with Brown Butter
$25
-
Lemon Fettuccine with Favas & Peas
$27
-
Lobster Spaghetti a la Camille
$48
MEAT & FISH
-
Shrimp Persillade, Grits & Tomato Confit
$29
-
Sea Bass with Black Butter & Peas
$32
-
Grilled Pork Chop with Apple Sauce
$35
-
Roasted Heritage Chicken, wilted Escarole
$34
-
Strip Steak Lorenz, Melted Onions
$42
SIDES
-
Chopped Spinach a la Noialles
$12
-
Lemon-Paprika Potatoes
$10
-
Grilled Broccoli, Garlic Confit & Lemon
$12
-
Marceline's Grits & Tomato Confit
$10
DESSERT
-
Dark Chocolate Tart, Sour Cream & Sel Gris
$14
-
Moscato Strawberries & Cream
$15
-
Warm Apple Crisp a la Mode
$14
-
Mexican Wedding Cookies, Half Dozen
$14
BAR BITES & RELISHES
-
Poppy's Popover
$6
-
Warm Almond Croissant
$6
-
Green Olives & Marcona Almonds
$12
-
Crudités with Spring Onion & Sesame Soubise
$15
-
Smoked Whitefish Salad & Rye Crisps
$16
-
Camembert, Baguette & Cherry Gastrique
$14
-
Long Island Clams, half dozen, raw or roasted
$17
$19
-
East Coast Oysters, Half Dozen, Half Shell or Rockefeller
$24
$27
SALADS & VEGETABLES
-
Arugula San Marco
add Roasted Chicken +8
$17
-
Chicories, Favas & Clothbound Cheddar
$23
-
Asparagus, Frisée & Remoulade
$21
-
Red Aubergine Pureé with Burnt Toast
$19
MACARONI
-
Hand-cut Angel Hair Francese
$19
-
Bucatini Baczynsky
$25
-
Spinach-ricotta Ravioli with Brown Butter
$24
OMELETTES & MAINS
-
Classic Omelette, Fine Herbs and a Frisée Salad
$19
-
Three Cheese Omelette and a Frisée Salad
add City Ham +3
$22
$25
-
Oyster Omelette, Frisée & Brochette Sauce
$27
-
Toasted City Ham & Gruyere on Baguette
$19
-
Shrimp Persillade, Grits & Tomato Confit
$29
-
Strip Steak Lorenz, Melted Onions & Sunny Side Eggs
$42
SIDES
-
Grilled Baczynsky Bacon
$12
-
Lemon-Paprika Potatoes
$10
-
Chopped Spinach a la Noialles
$12
-
Grilled Broccoli
$12
-
Seeded Toast with Jam
$6
DESSERT
-
Bourbon Pecan Pie with Whipped Cream
$15
-
Dark Chocolate Tart, Sour Cream & Sea Salt
$14
-
Warm Apple Crisp a la Mode
$14
Spring 2021
-
Toasted Ham & Gruyère On Baguette
Bacynsky City Ham, Alpha Tolman Cheese & Grand Reserve Dijon
$19
-
Roast Beef Sandwich au Jus
Slow-roasted Bottom Round, Grilled Sesame Roll, Peppered Onions & Horseradish Cream
$23
-
Chicken Schnitzel
Pan-fried, Breaded Cutlet, Lemony Arugula Salad & a side of Rémoulade
$23
-
Deviled Crab Toast Roffé
Jumbo Lump Crabmeat, Red Pepper & Paprika on Pain d'Avignon Seeded Sourdough
$21
Anton's at Home features some of our signature dishes, alongside a few classic comfort food additions, and a selection of cocktails, beers and wines by the bottle. It's a Delivery and Take Away menu highlighting some of our favorite things to enjoy at home, that's mindful of your spend. Delivery is available via Caviar.
STARTERS
-
Red Aubergine Pureé with Burnt Toast
$14
-
Smoked Whitefish Salad & Rye Crisps
$14
-
Peppered Chicken Wings, Celery & Stilton
$15
SALADS
-
Arugula San Marco
add Roasted Chicken +6
$16
-
Escarole Caesar, Parmigian & Garlic Breadcrumbs
add Roasted Chicken +6
$17
-
Chicories, Favas & Clothbound Cheddar
$19
-
Asparagus, Frisée & Remoulade
$18
PASTA
-
Hand-cut Angel Hair Francese
$18
-
Vermicelli a la Seville
$21
-
Bucatini Baczynski, Bacon & Spicy Tomato
$23
-
Spinach-Ricotta Ravioli
$22
-
Lemon Fettuccine with Favas & Peas
$24
FISH & MEAT
-
Shrimp Persillade, Grits & Tomato Confit
$28
-
Sea Bass with Black Butter & Peas
$29
-
Roasted Heritage Chicken, wilted Bitter Greens
$29
-
Grilled Pork Chop with Apple Sauce
$32
-
Strip Steak Lorenz, Melted Onions
$39
SIDES
-
Chopped Spinach a la Noialles
$10
-
Lemon Potatoes, Paprika & French Thyme
$10
-
Grilled Broccoli, Garlic Confit & Lemon
$10
DESSERTS
-
Dark Chocolate Tart, Sour Cream & Sea Salt
$12
-
Bourbon Pecan Pie with Whipped Cream
$12
-
Half Dozen Mexican Wedding Cookies
$14
Anton's Favorites
-
Anton’s Whitefish Salad (8oz)
Classic smoked whitefish whipped with house mayo and lots of love! Gluten Free Organic
$18
-
Jar of Marcona Almonds (8oz)
Lightly toasted & salted...perfect with cheese & a glass of Amontillado Sherry Gluten Free Vegan · Vegetarian · Organic
$9
-
Sunday Sauce (16oz)
Hand-milled plum tomatoes, simmered with roasted garlic, Sicilian oregano & basil Vegan · Vegetarian · Organic
$10
-
Bottle of Fresh Harvest Extra Virgin ‘Olio Verde’ (500ml)
Truly awesome garnishing oil, made from 100% Sicilian Castelvetrano olives Gluten Free Vegan · Vegetarian · Organic
$32
-
Valrhona Guanaja 70% Dark Chocolate (16oz)
Decadent chocolate disks, great for baking or just plain snacking Gluten Free Vegan · Vegetarian · Organic
$24
-
Fresh-grated Cheese for Pasta & Salads (8oz)
Our house blend of freshly shredded Italian cheeses: Grana Padano, Fulvi Pecorino Romano Gluten Free Vegetarian · Organic
$9
-
Anton's Creamy Caesar Dressing (8oz)
Spiked with black pepper, Sicilian anchovy, roasted garlic & fresh lemon juice Organic
$8
-
Garlic Breadcrumbs for Pasta & Salads (8oz)
House-toasted with dried herbs & roasted garlic...strong finishing move for any salad or pasta Vegan · Vegetarian · Organic
$6
-
Grassfed Beef Meatballs in Sauce (32oz)
Classic meatballs (9pc) packed in a jar of our Sunday Sauce...serve on their own, over noodles or in a sub Organic
$20
-
Certified Black Angus Strip Steak (10oz)
Boneless steaks, individually vacuum packed by our partners at DeBragga...same steak we serve for the "Lorenz" Organic
$20
Macaroni Meal Kits
-
Bucatini Baczynsky Kit (serves 4)
FULL RECIPE INCLUDED + Massimo Mancini bucatini, pepper-glazed red onions, grated cheese blend, spicy tomato sauce, rendered Baczynsky bacon lardons Organic
$44
-
Spaghetti & Meatballs Kit (serves 4)
FULL RECIPE INCLUDED + 12oz bundle of spaghetti, 9 beef meatballs in a 32oz jar of Sunday Sauce, extra 16oz jar of Sunday Sauce, grated cheese blend Organic
$49
Cocktail Shop
Bottled Cocktails-
Anton’s Icebox Martini, Gin (18oz)
$50
-
Anton’s Icebox Martini, Vodka (18oz)
$50
-
Anton’s Icebox Manhattan (18oz)
$50
CHAMPAGNE & SPARKLING
-
554 Vilmart & Cie, Cuvée Rubis 1er Cru Brut Rosé Rilly-La-Montagne NV
$150
-
385 Billecart-Salmon, Brut Rosé Marueil-Sur-Aÿ NV
$135
-
571 Pierre Péters, Cuvée de Réserve Blanc de Blancs Brut Le Mesnil-sur-Oger NV
$110
-
458 Salomon Undhof, Wolke Für Zwei, Petillant Naturel Kremstal 2017 (Riesling)
$75
-
535 Cleto Chiarli, Vecchia Modena Lambrusco di Sorbara 2018
$48
WHITE
-
592 Domaine Savary, Vieilles Vignes Chablis 2018 (Chardonnay)
$80
-
633 Domaine Moreau-Naudet, Forêts 1er Cru Chablis 2017 (Chardonnay)
$135
-
584 Bitouzet-Prieur, Clos du Cromin Meursault 2015 (Chardonnay)
$108
-
507 Domaine de la Taille Aux Loups, Clos du Hochet Montlouis 2017 (Chenin)
$88
-
545 Domaine Overnoy-Crinquand, Arbois-Pupillin 2013 (Savagnin)
$96
-
531 Proidl, Hockäcker Kremstal 2014 (Riesling)
$88
-
428 Köfererhof, Valle Isarco 2018 (Kerner)
$53
-
573 Ciro Picariello, Fiano di Avellino 2018 (Fiano)
$55
-
454 Do Ferreiro, Rías Baixas 2017 (Albariño)
$63
-
512 Bodegas Los Bermejos, Ecologico Lanzarote 2018 (Diego Seco)
$52
ROSÉ
-
652 Succés Vinícola, Patxanga Conca de Barberà 2019 (Trepat)
$72
-
653 Château La Canorgue, Luberon 2019 (Syrah, Grenache)
$60
RED
-
472 Domaine Arlaud, Roncevie, Bourgogne 2017 (Pinot Noir)
$99
-
575 Domaine Bruno Clair, Les Longeroies, Marsannay 2017 (Pinot Noir)
$118
-
598 Domaine Diochon, Vieilles Vignes Moulin-à-Vent 2018 (Gamay)
$55
-
532 Charles Joguet, Clos du Chêne Vert Chinon 2014 (Cabernet Franc)
$120
-
501 Château Gueyrosse, Saint-Émilion 2010 (Merlot, Cabernet Franc)
$110
-
436 Clos du Mont-Olivet, Lirac 2018 (Grenache, Syrah)
$58
-
556 Cantina del Glicine, Vignesparse Barbaresco 2015 (Nebbiolo)
$78
-
626 Fattorie Romeo del Castello, Vigo Etna Rosso 2014 (Nerello Mascalese)
$98
-
489 Frontón de Oro, Tinto Gran Canaria 2017 (Listan Negro)
$63
-
498 Le P’tit Paysan, Le P’tit Pape San Benito 2016 (Grenache, Syrah, Mourvèdre)
$77