Holiday Desserts & Wines
We're pleased to offer a selection of our favorite desserts and wines for your holiday celebrations. Made with love in our kitchen, these beauties are available for pick-up beginning December 21st, through January 31st. Email feasts@antonsnyc.com to place your order today.
Bourbon Pecan Pie
Feeds 8
Anton’s signature Bourbon Pecan Pie, with a side of Sweetened Vanilla Cream to whip at home. The pie includes incredibly easy (like-magic!) instructions for homemade whipped cream. $48
Soft & Chewy Gingerbread Cookies
One Dozen Delights
A lovely, lightly-spiced fall cookie to add to your dessert spread, your morning coffee, your life. $25
Classic Pumpkin Pie
Feeds 8
A perfect pumpkin pie featuring a classic Anderer family recipe. The pie includes fool-proof instructions for a side of Sweetened Vanilla Cream to whip at home. $46
The Wines
A trio of hand-picked wines to cover all your holiday bases. Our Holiday Wine Selections feature three festive bottles to pair with any celebration. Guests choose between two groupings - Sparkling + White + Red OR All Red - composed of three bottles for $120. Cheers!
Sparkling + White + Red (3 Bottles, $120)
Pierre Moncuit, 'Hugues de Coulmet' Blanc de Blancs Brut, Champagne NV
Despite being marked as ‘NV’, the Moncuit family only makes single vintage wines to best express the characteristics of an individual growing season. Here, the 2016 vintage shows elegant aromas of pear, white flowers, lemon zest, and the chalk that is so special to this area in Champagne.
Los Bermejos, 'Ecologico', Lanzarote 2019 (ORG)
Produced from vines grown in petrified lava and ash on the northernmost island of Lanzarote in the Canary Islands. 'Ecologico' offers aromas of pear, unctuous citrus, and white flowers - with its perfumed nose backed by volcanic minerality.
Jean-Claude Lapalu, Côte de Brouilly 2018 (ORG / BIO)
Old vines add an earthy character to this rustic and bright red-fruited Beaujolais. Citrus and berries dominate a long, complex finish.
All Red (3 Bottles, $120)
Ar.Pe.Pe., Rosso di Valtellina, Lombardy 2015
A northern Italian favorite. 100% Chiavennasca, which is how Nebbiolo is known in the sunny, terraced vineyards of Valtellina, in Lombardy. Bright, high-toned notes of cherry and strawberry preserve are complimented by a hint of warm spice and savory herbs.
Bodegas y Viñedos Raúl Perez, ‘Ultreia Saint Jacques’, Bierzo 2017 (ORG)
From revered Spanish winemaker Raúl Perez, this enticing Mencía is a true crowd pleaser. Supple brambly fruits and earth are kissed by vanilla-scented oak, with a refreshing finish on the palate.
Ermitage du Pic Sainte Loup, Cuvée Saint Agnès, Languedoc-Roussillon 2016
This southern French blend of Syrah, Grenache, and Mourvèdre has both silky, ripe fruit and great freshness. Complex aromas of tobacco, spices, and black currant are kept fresh with a bright acidity on the palate.
Bottled Icebox Martini
18 oz Bottle
Anton's signature Icebox Martini to live as the centerpiece of your holiday festivities. $50
Bottled Manhattan
18oz Bottle
A classic Manhattan, batched with love for safe travels to your home bar. $50